2013 Herdade da Farizoa Grande Reserva
Deep ruby coloured, showing austere and closed aroma with subtle notes of black fruits such as blackberry and blueberry, combined with fig notes, pepper and moka. On the palate reveals a remarkable freshness and excellent structure with firm tannins and a complex after-taste. Production: 3,030 bottles
2013 Herdade da Farizoa Grande Reserva | 93pts. Wine Enthusiast/93pts. Parker
REGION / COUNTRY | Alentejo, Portugal
VARIETAL | 80% Syrah, 15% Aragonez, and 5% Touriga Nacional.
VINTAGE | 2013
VOLUME | 750ml
FOOD MATCH | Cheese (soft pasta, semi-hard pasta, hard pasta), poultry (baked and stewed), meat (baked and stewed), Game (baked and stewed, grilled)
Wine Enthusiast 93pts. Review
The top-of-the-line wine from this estate is based on Syrah. Aged for 20 months in wood, it is black in color, with dark fruits, dense tannins and wood-aging flavors. Licorice and black plums work together, finishing with acidity. Still young, the wine will be even more impressive from 2021.